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Reservations
Rye To-Go
Bake Shop
Plaza
'What's Cooking'
'What's Cooking'
'What's Cooking'
James Beard Award Winner
Brunch
Lunch
Appetizers
Corn Cowder
$
16
Sweet Corn Chowder, Lardons, Parsley Oil
Whipped Goat Cheese
$
20
Grilled Farmhouse Bread, Benton's Country Ham, Speckman Honey, Garden Greens, Sea Salt & Herbs
Blue Crab Hush Puppies
$
18
Maryland Blue Crab Hush Puppies, Celery, Bell Pepper, Lemon with Spicy Aioli
House Salad
$
11
Garden Greens, Goat Cheese, Croutons, Radish, Shallot, Fennel, Sherry Vinaigrette
Caesar Salad*
$
11
Romaine, Parmesan, Croutons, Anchovy Dressing
Cinnamon Rolls
$
8
First Come, First Served!
Meg's Daily Pastries
$
Visit Our Pastry Case for Selections MKT
Lunch entrées
$
17.5
Whipped Goat Cheese, Cucumber, Pickled Red
Onions, Capers, Garden Greens
Smoked salmon toast*
$
19
(Spicy or Regular) Dill & Honey Brine, Lettuce,
Red Onion, Dijonnaise, Fries, Pickles
Crispy chicken sandwich*
$
22.5
Anson Mills Grits, Cheddar, Smoked Pork,
Scallions, Lemon
Shrimp & grits*
$
16.5
BBQ Sauce, Coleslaw, Fries, Pickles
Pulled pork sandwich*
$
20
Lettuce, Red Onion, Cheddar, Fries, Pickles
"Daily Grind Burger"*
$
19.5
Mashed Potatoes, Ham Gravy, Garden Greens
All Breast Meat
3.5
Two piece fried chicken*
Brunch Cocktails
mimosa
$
12.5
Orange, Grapefruit, Pineapple, or Cranberry
BELlINI
$
12.5
Bloody Mary
$
12.5
Well Vodka or Gin
Add a House Beer Sidecar
2.5
Lillet & Soda
$
12.5
Choice of Blanc, Rose, or Rouge
Kir Royal
$
15
Espresso martini
$
16
campari & grapefruit
$
13
The Bees knees
$
13
Broker’s Gin, Lemon Honey Syrup, Topped
w/Prosecco
Pimm’s cup
$
13
Pimm’s No.1, Caramel Syrup, Lemon Juice,
Ginger Beer, Angostura Bitters
N/a Mimosa
$
13
Leitz Eins Zwei Zero Can, Orange,
Grapefruit, Pineapple, or Cranberry
Brunch is a meal that takes little convincing to gather friends around the table.
enjoy the day, celebrate each other, and raise a glass to the weekend!
Breakfast
Omelet of the day*
17.75
Hash Brown, Garden Greens
Rye Breakfast*
16.75
Choice of Eggs, Hash Brown, Bacon, Sausage, Biscuit
Sausage Gravy
Biscuits & Gravy*
16
2 Sunny Side Eggs, Sausage Gravy, Garden Greens
Eggs Benedict*
18
House-Smoked Ham, Hollandaise, Hash Browns, Garden Greens
Substitute Smoked Salmon
3
Chicken Fried Steak*
23.5
KC Strip, Sunny Side Eggs, Mashed Potatoes, Sausage Gravy
Fried Chicken & French Toast
18
Grilled Peaches, Honey, Whipped Cream
Buttermilk Pancakes
13
Maple Syrup, Butter, Seasonal Fruit, Powdered Sugar
Add Chocolate-Chips
2.5
Steak & Eggs*
27.5
Grilled Hanger Steak, 2 Sunny Side Eggs, Fries, Garden
Greens Veal Jus
Smoked Short Rib Hash
17
Smoked Beef Short Rib, Breakfast Potatoes, Peppers, Onions, Hearty Spinach & Smoked Tomato Bernaise
Add an Egg
4
Brunch Sides
Fresh Seasonal Fruit
6.75
Single buttermilk pancake
6.75
Sourdough or Brioche Toast
4.5
Slice of french toast
6.75
Hash Brown
5.75
Smoked bacon or sausage*
6.75
Extra Egg
4
Build Your Own
Spritz
Sparkling Wine, Soda Water, & Your Choice of:
Aperol
Campari
Italicus Bergamot
St-Germain
Campari
Italicus Bergamot
St-Germain
13
Coffee & Espresso
Hot Coffee
Onyx Coffee Lab
5.50
Espresso
Single Shot 5
Double Shot 6
Cappuccino or Latte 6.75
Café Mocha 7
Double Shot 6
Cappuccino or Latte 6.75
Café Mocha 7
Hot Chocolate
7
7
Chai Latte
6
6
SerendipiTea Teas
Loose-Leaf Hot Tea
Colonille Black • Darjeeling Green • Earl Grey • Monk's Mead
6
Cold Drinks
Iced Tea
House Brewed
5
Juices
Fresh Squeezed Orange or Grapefruit 7
Cranberry • Apple • Pineapple 5
Sodas
Coke • Diet Coke • Coke Zero • Sprite
• Dr. Pepper • Root Beer • Lemonade
• Dr. Pepper • Root Beer • Lemonade
5
*Contains or may contain raw or undercooked ingredients.
The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.
The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.
Lunch
Dinner
Appetizers
Corn Chowder
$
16
Sweet Corn Chowder, Lardons, Parsley Oil
House Salad
$
11
Garden Greens, Goat Cheese, Croutons, Radish, Shallot, Fennel, Sherry Vinaigrette
Wedge Salad*
$
11
Iceberg, Blue Cheese Crumbles, Crispy Bacon, Tomato, Hard-Boiled Egg, Buttermilk Dressing
Caesar Salad*
$
11
Romaine, Anchovy Dressing, Garlic Croutons, Parmesan
Whipped Goat Cheese
$
20
Grilled Farmhouse Bread, Benton’s Country Ham, Speckman Honey, Garden Greens, Sea Salt & Herbs
Blue Crab Hush Puppies
$
18
Maryland Blue Crab Hush Puppies, Celery, Bell Pepper, Lemon with Spicy Aioli
BBQ Dusted Pork Rinds
$
8
Deviled Free-Range Eggs*
$
8
Pickled Seasonal Vegetable
$
8
Breakfast
Bacon, Cheddar,
& Chive Quiche*
$
17.75
Garden Greens, Hash Brown
Omelet of the Day*
$
17.75
Garden Greens, Hash Brown
Fried Chicken & French Toast
$
18
Grilled Peaches, Honey, Whipped Cream
The Weekday Breakfast*
$
16.75
Choice of Eggs, Bacon, Cheese Grits, Hash Brown,Garden Greens
Daily Pasteries
Cinnamon Roll
8
Meg's Daily Pasteries
MKT
Coffee, Espresso & tea
Hot Coffee
Onyx Coffee Lab
5.50
Espresso
Single Shot 5
Double Shot 6
Cappuccino or Latte 6.75
Café Mocha 7
Double Shot 6
Cappuccino or Latte 6.75
Café Mocha 7
Hot Chocolate
7
7
Chai Latte
6
6
SerendipiTea Teas
Loose-Leaf Hot Tea
Colonille Black • Darjeeling Green
• Earl Grey • Monk's Mead
• Earl Grey • Monk's Mead
6
Cold Drinks
Iced Tea
House Brewed
5
Juices
Fresh Squeezed Orange or Grapefruit 7
Cranberry • Apple • Pineapple 5
Sodas
Coke • Diet Coke • Coke Zero • Sprite
• Dr. Pepper • Root Beer • Lemonade
• Dr. Pepper • Root Beer • Lemonade
5
Dessert is nostalgia.
It’s a childhood romp through the candy store, the sodafountain, the ice cream parlor, the cookie jar, around thecampfire — a license for fun and giggles. At Rye, no mealis complete without this parting reminder, that when itcomes to sweets, all of us are just oversized kids.
Indulge. Be naughty. Enjoy.
Lunch entrées
Hanger Steak & Iceberg
Wedge Salad*
22.5
Crispy Bacon, Blue Cheese Crumbles, Tomato, Hard-Boiled Egg, Buttermilk Dressing
Smoked Salmon Toast*
17.5
Whipped Goat Cheese, Cucumber, Pickled Red Onion, Capers, Garden Greens
Crispy Chicken Sandwich*
19
Spicy or Regular Dill & Honey Brine, Lettuce, Red Onion, Dijonnaise, Pickles, Fries
Chicken & Dumplings*
29
Bacon, Celery, Onion, Carrots, Herb Dumplings
Pulled Pork Sandwich*
16.5
Coleslaw, Fries, Pickles & BBQ Sauce
“The Midtown” Burger*
16
Two Griddled Beef Patties, Caramelized Onions, American Cheese, Pickles, Fries
Shrimp & Grits
16
Anson Mills Grits, Cheddar, Smoked Pork, Scallions, Lemon
Salmon Burger*
17
Spicy Aioli, Bibb Lettuce, Goat Cheese, Fresh Onion, Fries
Pan-Roasted Scotch Salmon*
29
Wild Indian Rice, Fennel, Carrot, Celery, Champagne Vinaigrette
Two Piece Fried Chicken
19.5
Mashed Potatoes, Ham Gravy, Garden Greens
All Breast Meat (Plaza)
3.5
Grilled Seared Hanger Steak*
36
Fries, Garden Greens, Chimichurri
Lunch Sides
French Fries
8
Extra Egg
4
Smoked Bacon
6.75
Anson Mills Grits
6.75
Seasonal Vegetable
8.25
Sourdough or Brioche Toast
4.5
Lunch Cocktails
Bloody Mary
$
12.5
Add a House Beer Sidecar
2.5
Mimosa or Bellini
$
12.5
Campari & Grapefruit
$
13
Lillet & Soda
$
12.5
Kir Royal
$
13
The Bees Knees
$
13
Broker’s Gin, Lemon Honey Syrup, Prosecco
Pimm’s Cup
$
13
Pimm’s No. 1, Caramel Syrup, Lemon Juice, Ginger Beer, Angostura Bitters
Desserts
Pie by the slice
Banana Cream Pie
Lemon Meringue Pie*
Peach Blueberry Pie
Cherry Pie
Lemon Meringue Pie*
Peach Blueberry Pie
Cherry Pie
All SLICES 10.50
Whole Pies to-go
All Pies $38.50
Ask Your Server for Selections.
48 Hours Notice Required for Pie Orders
48 Hours Notice Required for Pie Orders
Sweet Corn Panna Cotta
$
12
Raspberry Jam, Kettle Corn, Fresh Raspberries tossed in Honey, White Chocolate Corn Cookie
Neapolitan Cake
$
12
Devil's Food Cake, Malted Vanilla Buttercream, Strawberries mixed with Strawberry Jam, Cocoa Nib Brittle, Chocolate Sauce, Strawberry Ice Cream
Ice Cream & Sorbet
$
7.75
*Contains or may contain raw or undercooked ingredients.
The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.
The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.
Dinner
Drinks
Appetizers
House-made bread basket
$
5.5
Fresh Corn Muffins, Scallions, Topped with Honey Butter
Rye Meat & Cheese Board*
$
26.5
Assorted House Made & Cured Meats, Selection of Cheese, Caramelized Onions, Whole Grain Mustard, Dill Pickles
Whipped Goat Cheese
$
17.5
Grilled Farmhouse Bread, Speckman Honey, Sea Salt & Herbs
Hot Chicken Wings
$
17.5
Blue Cheese Dressing, House Hot Sauce, Dill Pickles
Crispy Chicken Livers & Gizzards
$
15
House Hot Sauce, Ham Gravy
Oyster Mushroom Roll
$
16
Fried Oyster Mushrooms, Pickled Celery, Cucumber & Onion, Old Bay Aioli on Toasted Brioche Roll
White Cheddar Pimento Cheese Dip
$
18
Served with House Made Sweet Potato Cracker
Blue Crab Hush Puppies
$
18
Maryland Blue Crab Hush Puppies, Celery, Bell Pepper, Lemon with Spicy Aioli
Stuffed Pasta
$
16
Ricotta & Tomato Jam, House Made Pasta, Thane's Spinach, Cherry Tomatoes, Parsley Oil
Fried Seafood Basket
$
26
Fried Cape Cod Clam Strips, Rock Shrimp & Pickles, Tartar Sauce, Lemon
Snacks
CRISPY PORK RINDS
DEVILED FREe-RANGE EGgS*
PICKLED VEGETABLES
FRIED CHEeSE CURDS
DEVILED FREe-RANGE EGgS*
PICKLED VEGETABLES
FRIED CHEeSE CURDS
All Snacks 8
Soups & Salads
Corn Chowder
16
Sweet Corn Chowder, Lardons, Parsley Oil
House Salad
11
Garden Greens, Goat Cheese, Croutons, Radish, Shallot, Fennel, Sherry Vinaigrette
Wedge Salad*
11
Iceberg, Blue Cheese, Crispy Bacon, Tomato, Hard Boiled Egg, Buttermilk Dressing
Caesar Salad*
11
Romaine, Anchovy Dressing, Garlic Croutons, Parmesan
Arugula & Peach
14
Grilled Peaches, Arugula, Local Squash, Pickled Onion, Goat Cheese, Charred Lemon Vinaigrette
Our Famous Fried Chicken
All Fried Chicken Comes with Homemade Pickles & Ham Gravy
Three Pieces
Whole Breast
Thigh
Leg
24
Thigh
Leg
24
All White Meat • 27
Half Chicken
Whole Breast
Thigh + Leg
WING + TENDER
30
Thigh + Leg
WING + TENDER
30
All White Meat • 34
Whole Chicken
2 Breasts
2 ThighS + 2 Legs
2 WINGS + 2 TENDERs
52.50
2 ThighS + 2 Legs
2 WINGS + 2 TENDERs
52.50
All White Meat • 58
ENTRées
Shrimp & Grits
$
33
Anson Mills Grits, Cheddar, Smoked Pork, Scallions, Lemon
Roasted Rainbow Trout
$
37.5
Buttered Green Beans, Chive, Toasted Almond, Lemon
Pan-Roasted Scotch Salmon
$
39
Wild Indian Rice, Fennel, Carrot, Celery, Champagne Vinaigrette
Broiled Flounder
$
39
Carolina Gold Rice Pilaf, Tomato Gravy, Herb Salad
Chicken & Dumplings
$
29
Bacon, Carrot, Celery, Onion, Herb Dumplings
Lamb Bucatini
$
36
Salt Creek Farm Lamb, with Local Squash, Kohlrabi, Peas,
Lemon Balm & Mint Pesto
Koji Aged Duroc Pork Chop
$
39
Sweet Corn Succotash, Oyster Mushroom, Peach Mostarda
Duck Pastrami
$
38
Maple Leaf Duck Pastrami, Farro Verde Salad, Cherry Ju
USDA Prime "Daily Grind" Burger*
$
20
Lettuce, Red Onion, Cheddar, Pickles, Fries
Griddle-Seared Hanger Steak*
$
43
Fries, Garden Greens, Chimichurri
Reserve Steak Program
All of our meat is hand selected.
We seek out the best meat from all over the country and locally when available.
We seek out the best meat from all over the country and locally when available.
dry aged KC STRIP*
14 oz. Hand Cut Salt Creek
Premium Black Angus Beef
Premium Black Angus Beef
82
FILET MIGNON*
10 oz. Hand Cut USDA Choice Creekstone Beef
82
Ribeye*
14 oz. Hand Cut Salt Creek Premium Black Angus Beef
84
DOUBLE CUT COMPART DUROC PORK CHOP*
16 oz. Brown Sugar Brined, Bone-in Chop
52
all reserve steaks include your choice of one soup or salad
& one side
Steak for Two
35 oz. Bone-in CREEKSTONE CHOICE TOMAHAWK RIBEYE*
Includes choice of one soup or salad & one side
144
Please Allow a Minimum of 45 Minutes to
Properly Cook & Rest the Tomahawk
Properly Cook & Rest the Tomahawk
Suppliments
CREAMY HORSERADISH
SAUCE
BéARNAISE
GREEN PEPPERCORN
All Suppliments 5
Family Style Sides
Mac & Cheese with Crispy Bacon
Roasted Garlic Cream, Cheddar, Crispy Bacon
Mashed Potatoes
Garlic Butter, Sour Cream, Chives
French Fries
Ham Gravy & Ketchup
Loaded Baked Potato
Cheddar, Crispy Bacon, Scallions, Sour Cream
Sautéed Baby Root Vegetables
Sweet Turnips and Radish, Lemon, Mint
Sautéed Squash
Local Squash and Cherry Tomatoes, Herbs
Leek and Potato Pavé
Potatoes, Leeks, Gruyère
Charred Shishitos
Lime Honey Gremolata
All Sides 11.25
After Dinner Cocktails
Espresso Martini
$
16
360 Vanilla Vodka, Grind Espresso Liqueur, Averna Amaro, Roasterie Blend Espresso
Root Beer Float
$
15
Crown Royal Vanilla, Root Beer Syrup, Whipping Cream
Mint Condition
$
15
Buffalo Trace Bourbon, Bailey’s Chocolate, Fernet Menta
Coffee, Espresso & tea
Hot Coffee
Onyx “Southern Weather” Blend
5.50
Espresso
Single Shot 5
Double Shot 6
Cappuccino or Latte 6.75
Café Mocha 7
Double Shot 6
Cappuccino or Latte 6.75
Café Mocha 7
Hot Chocolate
7
7
Chai Latte
6
6
Desserts
Pie by the slice
Banana Cream Pie
Lemon Meringue Pie*
Cherry pie
peach blueberry streusel Pie
Lemon Meringue Pie*
Cherry pie
peach blueberry streusel Pie
All SLICES 10.50
Whole Pies to-go
All Pies $38.50
Ask Your Server for Selections.
48 Hours Notice Required for Pie Orders
48 Hours Notice Required for Pie Orders
neapolitan cake
$
12
Chocolate Devil’s Food Cake, Malted Vanilla Buttercream, Roasted Strawberry Ice Cream
Sweet Corn Panna Cotta
$
12
Honey Raspberries, White Chocolate Corn Cookie, Kettle Corn
House-Made Ice Cream & Sorbet
$
7.75
Dessert is nostalgia.
It’s a childhood romp through the candy store, the sodafountain, the ice cream parlor, the cookie jar, around thecampfire — a license for fun and giggles. At Rye, no mealis complete without this parting reminder, that when itcomes to sweets, all of us are just oversized kids.
Indulge. Be naughty. Enjoy.
*Contains or may contain raw or undercooked ingredients.
The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.
The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.
Drinks
Desserts
Rye Original Cocktails
Classics
Barrel-Aged Old Square
Union Horse Rye, Old Overholt Rye, Cognac, Benedictine, Dolin Vermouth Rouge, Angostura & Peychaud’s Bitters, Flamed Orange
18
Barrel-Aged Boulevardier
18
Union Horse Straight Rye, Campari, Dolin Vermouth Rouge, Angostura Orange Bitters, Orange Peel
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Old-Old Fashioned
16
Served Neat - Sazerac Rye, Sugar, Bitters, Lemon Twist
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Black Manhattan
16
Buffalo Trace Bourbon, Averna Amaro, Carpano Antica Vermouth, Angostura Bitters
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The French Blonde
16
Tom’s Town Botanical Gin, Lillet Blanc, St. Germain, Grapefruit, Thyme
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Dealer’s Choice
MKT
Call the Spirit of Your Choice to Specialize Your Own Cocktail!
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Seasonals
Rotating Mule
$
16
Ketel One Vodka, Fruitful Flavored Liqueur, Lime, Ginger Beer *Ask your server for the flavor of the day!
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Summer Crush
$
16
El Trago Cilantro Infused Tequila, St. Germain, Lime, Simple
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The Green House
$
17
Hendrick's Gin, Green Tomato Juice, Verjus, Walnut BBQ Spiced Syrup, Lime, Sweet and Spicy Fresno Ice Cube
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Peel Good
$
18
Bumbu Rum, Clement Bana Canne Liqueur, Lemon, Lime, Giffard Orgeat
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Arrowhead Holladay
$
18
Holladay Soft Red Wheat Bourbon, Aperol, Amaro Nonino, Lemon
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N/A cocktails
Island Imposter
$
16
Seedlip Spice, Lime, Giffard Coconut Syrup, Giffard N/A Pineapple Liqueur
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The Soda Jerk
$
15
Seedlip Grove, Bubble Gum Syrup, N/A Pineaple Liqueur, Lemon, Club Soda
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Brightwater
$
14
Seedlip Notas De Agave, Lime, Orange Demerara, Club Soda
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Rye Beer Selection
Draught
$
7
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Big Grove Easy Eddy
Hazy IPA, 6%, IA
$
7
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Boulevard Pale Ale
Pale Ale, 5%, MO
$
8
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Boulevard Mimosa Saison
Blood Orange Belgian-Style Saison, MO
$
7
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Boulevard Space Camper
American IPA, 5.9%, MO
$
8
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Boulevard Tank 7
Farmhouse, 8.5%, MO
$
7
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Boulevard Wheat
Unfiltered Wheat, 4.4%, MO
$
9
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brick river Sweet Lou’s
Apple, Blackberry, Lavender Cider, 5% , MO
$
6
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Coors Banquet
American-Style Golden Lager, 5%, CO
$
9
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Toppling Citra Hop Drop
Imperial/Double IPA , 8.1%, IA
$
8
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free state copperhead
Pale Ale, 6%, KS
$
6
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805 Cerveza
Mexican-Style Lager, 4.5%, CA
$
8
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Guinness
Dry Stout 4.2%, IE
$
7
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kc Bier Co. dunkel
Munich Style Brown Lager, 5%, MO
$
7
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Sierra Nevada Hazy Little Thing
India Pale Ale, 6.2%, CA
$
7
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Dos Equis Ambar
Mexican Style Lager, 4.7%, MX
$
8
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Stella
Pilsner, 5.2%, Belgium
$
6
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Yuengling
Traditional Lager, 4.5%, PA
Bottles & Cans
Boulevard Quirk N/A
$
5
Non-Alcoholic Superfruit Seltzer, MO
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Boulevard Quirk
$
6
Hard Seltzer, 5.0% MO
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Bud Light
$
6
American Light Lager, 4.2%, MO
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Michelob Ultra
$
7
American Adjunct Lager, 4.2% MO
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Miller Lite
$
6
Lite Lager, 4.1%, WI
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Sierra Nevada N/A
$
7
Golden Ale, <0.5%, CA
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Wines By The Glass
Sparkling
6 Oz.
Bottle
Antonutti, Prosecco, Colloredo di Prato, Italy NV
14
56
Centorri, Moscato di Pavia, Lombardy, Italy, 2024
11
40
Indigenous, Prosecco Rosé Brut, Veneto, Italy, 2022
14
56
Perelada, Cava Brut, Cava, Spain, 2024
14
56
Champagne
6 Oz.
Moet Chandon 187 ML, Brut Imperial, Epernay, France 2025
25
WHITE & Rosé
6 Oz.
8 Oz.
BOTTLE
Eroica, Riesling, Columbia Valley, WA, 2024
14
18
56
Montinore, Pinot Gris, Willamette Valley, OR, 2023
14
18
56
Antonutti, Pinot Grigio, Colloredo di Prato, Italy, 2024
14
18
56
Walnut Block, Sauvignon Blanc, Marlborough, NZ 2025
15
20
60
Cuvee Clemence, Entre-Deux-Mers, Bordeax, France, 2020
14
18
56
Summer Water, Rosé,Central Coast, CA, 2025
14
18
56
Architect, Chardonnay, Russian River Valley, Sonoma, CA 2024
15
20
60
Laroque, Chardonnay, Carcassonne, France, 2023
14
56
56
Non-Alcoholic Cans
Leitz Eins Zwei Zero, Sparkling Riesling, Rheingau, Germany
13
Leitz Eins Zwei Zero, Sparkling Rosé Rheingau, Germany
13
Red
6 Oz.
8 Oz.
BOTTLE
In Sheeps Clothing, Pinot Noir, Columbia Valley, Wa 2024
16
21
65
Whole Cluster, Pinot Noir, Willamette Valley, OR, 2023
14
18
56
Chateau Mont-Redon, Grenache, Syrah, Côtes du Rhône, France, 2023
14
18
56
DAOU, ‘Pessimist,’ Red Blend, California, 2023
14
18
56
Aldegheri, Valpolicella, Santambrogio, Italy, 2023
16
21
58
Bridges, Malbec, Finca Los Sauces, Mendoza, Argentina, 2020
14
18
56
Hess Maverick Ranches, Cabernet Sauvignon, Paso Robles, CA, 2022
14
18
56
Sean Miner, Cabernet Sauvignon, North Coast Ava, CA, 2020
16
21
65
After Dinner Wines
Glass
Graham’s 20 year Tawny Port, Porto, Portugal
20
Badia di Morrona, ‘Vin Santo’ Del Chianti, Toscana, Italy, 2016
25
Vintages are Subject to Change
Click the button below to view
Reserve Wines,
Wines by the Bottle,
and Spirits List.
Reserve Wines,
Wines by the Bottle,
and Spirits List.
House Made Desserts
Kids
Pie by the slice
Lemon Meringue Pie*
Banana Cream
Peach Blueberry Pie
Cherry pie
Banana Cream
Peach Blueberry Pie
Cherry pie
All SLICES 10.50
Whole Pies to-go
All Pies $38.50
Ask Your Server for Selections.
48 Hours Notice Required for Pie Orders
48 Hours Notice Required for Pie Orders
Cake & ice cream
Sweet Corn Panna Cotta
$
12
Raspberry Jam, Fresh Raspberries tossed in Honey, Kettle Corn, White Chocolate Corn Cookie
Neapolitan Cake
$
12
Devil's Food Cake, Malted Vanilla Buttercream, Strawberries mixed with Strawberry Jam, Cocoa Nib Brittle, Chocolate Sauce, Strawberry Ice Cream
House-Made Ice Cream & Sorbet
$
7.75
After Dinner Drinks
Espresso Martini
$
16
360 Vanilla Vodka, Grind Espresso Liqueur, Averna Amaro, Roasterie Blend Espresso
Root Beer Float
$
15
Crown Royal Vanilla, Root Beer Syrup, Whipping Cream
Mint Condition
$
15
Buffalo Trace Bourbon, Bailey’s Chocolate, Fernet Menta
Coffee, Espresso & Tea
Onyx Coffee
5.50
Espresso
Single Shot 5
Cappuccino or Latte 6.75
Mocha 7
Cappuccino or Latte 6.75
Mocha 7
SerendipiTea Tea
6
Hot Chocolate
7
7
*Contains or may contain raw or undercooked ingredients.
The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.
The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.
Kids
Midday
Includes Entrée, Side, Drink & Dessert
$12.50
Entreé Choice
Mini Chicken Dinner
Jr. Midtown
Cheeseburger
Grilled Cheese
Mac n’ Cheese
Jr. Midtown
Cheeseburger
Grilled Cheese
Mac n’ Cheese
DEssert Choice
Sorbet
Icea Cream Scoop
Icea Cream Scoop
Side Choice
Fries
Mash
Grits
Green Beans
Salad
Mash
Grits
Green Beans
Salad
Drink Choice
Milk
Juice
Soda
Juice
Soda
*Contains or may contain raw or undercooked ingredients.
The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.
The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.
Midday
Happy Hour
Crispy Pork Rinds
BBQ Dusted
8
Whipped Goat Cheese
Speckman Local Honey, Sea Salt & Herbs
17.5
French Fries
Ham Gravy, Ketchup
8
Deviled Free-Range Eggs*
8
Pickled Vegetables
8
Blue Crab Hush Puppies
Maryland Blue Crab Hush Puppies, Celery, Bell Pepper, Lemon with Spicy Aioli
18
Salads
House Salad
$
11
Garden Greens, Goat Cheese, Croutons, Radish, Shallot, Fennel, Sherry Vinaigrette
Wedge Salad*
$
11
Iceberg, Blue Cheese,Crispy Bacon, Hard Boiled Egg, Buttermilk Dressing
Ceasar Salad*
$
11
Romaine, Anchovy Dressing, Garlic Croutons & Parmesan
Plates
Hot Chicken Wings
$
17.5
Blue Cheese Dressing, House Hot Sauce, Dill Pickles
Rye Meat & Cheese Board
$
26.5
Pulled Pork Sandwich*
$
16.5
Coleslaw, Fries
The Midtown Burger*
$
16
Two Griddled Patties, American Cheese, Fries & Pickles
DEsserts
Pie by the slice
Lemon Meringue Pie*
Banana Cream Pie
Peach Blueberry pie
Cherry Pie
Banana Cream Pie
Peach Blueberry pie
Cherry Pie
All SLICES 10.50
SWEET CORN PANNA COTTA
$
12
Honey Raspberries, White Chocolate Corn Cookie, Kettle Corn
NEAPOLITAN CAKE
$
12
Chocolate Devil’s Food Cake, Malted Vanilla Buttercream, Roasted Strawberry Ice Cream
*Contains or may contain raw or undercooked ingredients.
The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.
The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.
Happy Hour
Steak Night
Snacks & sweets
Deviled Eggs
$
4
Pickled Vegetables
$
3.5
BBQ Spice-Dusted Pork Rinds
$
3.5
Fried Cheese Curds
$
5
Slice of Our Famous Pies
$
5
8 Oz. Wine Pours
RED 9 • WHITE 9 • Sparkling 9
Ask Your Bartender for Our Current Selections!
Featured Cocktails
Well Drinks
$
7
Any Spirit + Mixer of Your Choice
Classic Cocktails
$
8
Any ‘Classic Cocktail’ Made with Well Spirits
KC Ice Water
$
9
J. Rieger Vodka, Chamomile Syrup, Riesling
Blackberry Gin & Tonic
$
9
J. Rieger Midwestern Dry Gin, Blackberry Tonic, Lemon
The Beers
Draft Beers
Yuengling
805 cerveza
805 cerveza
5
Cans & Bottles
Boulevard Quirk
Bud light
Bud light
5
*Contains or may contain raw or undercooked ingredients.
The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.
The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.
Sunday Steak Night
Brunch
Includes choice of one Side, one salad, and slice of pie
Salads
House salad or Caesar Salad
Steaks
PLEASE SELECT ONE
8 oz. Center Cut Filet*
10 oz. USDA Choice Ribeye Steak*
10 oz. USDA Choice Hanger Steak*
12 oz. Bone-In Duroc Koji Chop*
10 oz. USDA Choice Ribeye Steak*
10 oz. USDA Choice Hanger Steak*
12 oz. Bone-In Duroc Koji Chop*
ALL STEAKS 60
Sides
MAC & CHEESE WITH CRISPY BACON
FRENCH FRIES
MASHED YUKON GOLD POTATOES
LOADED BAKED POTATO
SAUTÉED GREEN BEANS
FRENCH FRIES
MASHED YUKON GOLD POTATOES
LOADED BAKED POTATO
SAUTÉED GREEN BEANS
Kid's Menu
12 and under only
Served with Mashed Potatoes, Green Beans, Drink & Dessert
4 oz. Filet
3 oz. Salmon
4 Piece Shrimp Scampi
3 oz. Salmon
4 Piece Shrimp Scampi
17.75
Supplements
Add to Any Steak Night Dinner
4 GARLIC BUTTER SHRIMP 9.75
BÉARNAISE 5
CREAMY HORSERADISH 5
GREEN PEPPERCORN SAUCE 5
BÉARNAISE 5
CREAMY HORSERADISH 5
GREEN PEPPERCORN SAUCE 5
Sunday Steak Night
Red Wines
All Bottles 40.00
The Fableist, ‘The Ant & the cicada’
$
Cabernet Sauvignon, Paso Robles, California, 2023
Cardwell Hill, ‘Fenders Blue’
$
Pinot Noir, Wilamette Valley, Oregon, 2022
ATTECA, old vine garnache
$
Ateca Spain, 2021
Cass Vineyard ‘C.a.b’
$
Cabernet Sauvignon, Paso Robles, California 2022
Forager
$
Cabernet Sauvignon, Oakville, California, 2023
Stefano Antonucci, Sté
$
Marche, Italy, 2023
The Crossfork
$
Merlot, Yakima Valley Washington, 2022
Treana
$
Cabernet Sauvignon, Paso Robles, California, 2023
White Wines
25% off all white or sparkling wine by the bottle
*Contains or may contain raw or undercooked ingredients.
The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.
The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.