Made In America Cookbook


Made in America Cookbook Dinner - April 14th

The Made in America Cookbook will be debuting on Tuesday, April 14th. We will celebrate it's release with a dinner at Rye featuring recipes from Made in America Cookbook!!

$60 for one dinner and one cookbook.
$100 for two dinners and one cookbook.
+$15 for Boulevard Brewing Company beer pairings!
Sales tax and gratuity not included.
Each ticket comes with one complimentary welcome cocktail.

6:30 pm Reception
7:00 pm Seat for Dinner

Appetizers with Welcome Cocktail
Corn Fritters
Chipped Beef on Toast
Pulled Pork Sliders

Fried Green Tomatoes
Boulevard Beer Pairing: Saison-Brett

(Served Family Style)
Grilled, Seared Hanger Steak
Fried Chicken
Yukon Gold Potato Salad with Summer Corn, Country Ham, & Garlicky Lemon-Chive Dressing
Dutch-Oven Roasted Carrots with Brown Sugar and Carrot Top Crumble
Slow-Cooked Pale Ale Barley
Fried Okra
Boulevard Beer Pairing: Pale Ale

Lemon Cake with White White Chocolate Buttercream
Boulevard Beer Pairing: Long Strange Tripel



Made in America Cookbook Brunch at Rye


Made in America Cookbook Brunch - May 2nd

Join us for a brunch featuring recipes from the Daybreak chapter of the Made in America Cookbook!

Buffet Style Menu:
Spicy Tomato & Burnt End Hash With Fried Egg, page 3
German Apple Pancakes, page 7
Biscuits & Gravy, page 8
Mini Fried Cinnamon Rolls, page 12
Braised Bacon with Bourbon Raisins, Nuts, & Fried Egg, page 22
Cucumber-Dill Salad, page 46



Mother's Day Brunch at Rye


Mother's Day Brunch at Rye - Sunday, May 10th

Show Mom how much you appreciate her with a brunch celebration at Rye! 10:30-2:30 pm. Reservations are strongly recommended, the sooner the better. Call 913.642.5800 to make your reservation today.



Closed Memorial Day


Closed Memorial Day - Monday, May 25th

We will be closed for Memorial Day.



Steak Night at Rye


Steak Night – Every Monday Evening

Join us every Monday for Steak Night at rye! We'll be offering steak dinner, including a salad, a steak, a side, and a slice of pie for $25-$30.

Don't forget to ask your server about our quartino specials!



Happy Hour at Rye


Happy Hour in the Bar - Monday- Friday from 4-6pm

Join us after the work day for our Happy Hour drink specials and bar snacks
Enjoy our innovative seasonal cocktails created by Van Zarr -
We also have local beers on tap and a wonderful wine selection!